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INFO: Trad Archery for Bowhunters



Finished serving set

Started by Bobby Urban, April 21, 2011, 07:55:00 AM

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Bobby Urban

I really like the serving set I finished for a friend.  I like making kitchen tools because I feel they get used more.  A good hunter/belt knife gets used 3-5 times a year if you are fortunate enough to score a lot of deer - but a good kitchen knife can be used every day.  The other two are a small pearing knife and DP hunter.  The pearing knife is my first of this design and just kind of came to me as I was drawing the blade on a piece of steel I had just flattened with the power hammer.  Thank you to another trad ganger for a nice little piece of padauk sent to me for the fork handle!!





Again - my photography needs much improvement but so does my knife building skills so it fits for now.  I need to take more photos outside to eliminate the flash burn

DANA HOLMAN

Nice set, the pearing knife looks like a good design
dana
"When Satan is knocking at your door,
Simply say,

"Jesus, could you get that for me?"

charlie phillips

LOOKS GOOD. How thick is the steel you'r using.


   TXCP.

Bobby Urban

Thanks guys

I am forging them from a Ford truck coil spring so after a few trips through the power hammer to get them close I us my belt sander to get them to shape.  The slicer is about 1/16th at the handle and the pearing knife will go thinner.  Thinner is better in the kitchen knife catagory but I get scared when I get them too thin that they will warp(or worse yet) crack during heat treat.  We will see - have to take a little risk to get what I want out of the knife.

Steve Nuckels

Nice work Bushbow!

Steve
--------
Potomac Forge

AKA Tillerboy

MTArrowLauncher

Those are AWESOME. Great job


Fin
>>>---TGMM Family of the Bow--->

BrownA5

What a neat set.  Thanks for sharing!

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