It's been a while but I finally got her finished up...... I couldn't pull up the original thread so I'll recap a bit:
We started out with a bandsaw blade:
(http://i45.photobucket.com/albums/f91/tpetko/Knives/Bandsaw%20Blades/Project%201/BSB1.jpg)
Drew our outline:
(http://i45.photobucket.com/albums/f91/tpetko/Knives/Bandsaw%20Blades/Project%201/BSB2.jpg)
Shaped the blade and drilled our pin holes;
(http://i45.photobucket.com/albums/f91/tpetko/Knives/Bandsaw%20Blades/Project%201/BSB3.jpg)
Attached and shaped the scales and applied finish:
(http://i45.photobucket.com/albums/f91/tpetko/Knives/Bandsaw%20Blades/Project%201/BSBCaper1.jpg)
I roughed out 4 more over the weekend from an old cross cut saw I scavenged. It's a little thicker gauge and should make some great blades. I like this style and decided to stick with it for a bit.
Terry
Nice!!
Love the grain in the handle.
Terry,
Boy is that a pretty knife! I wish I knew how to do that and build my own knife. You certainly have tallent.
Larry
Unless you are a huge man, that's a great size for a knife. Nice work!!
:bigsmyl: Looks pretty good for a first try. Where are you finding your saw blades at? Congrats
Nice job Terry.
Nice job Terry.
4runr said it for me too. LOL
Nice knife Terry, you are so hooked now :bigsmyl:
what is the thickness of that blade?
Very nice.
Terry how wide is the bandsaw blade before cutting?
Thanks Guys..... I salvaged a couple of old bandsaw blades that were being thrown out at work.... It started out at 1" wide, not to sure about the thickness. It is a thin knife and should be great for caping/skinning.....The cross cut saw blade I'm working with now is a bit thicker gauge.
Dano just what I need another hobby..... Got to admit though I do like making these and the investment outside of time was only $2 for the wood I picked up out of the scraps bin at Wood Workers Source...... Terry
Terry,
Congratulations, that's a nice looking knife.
I made my first one this week using some stock steel (1081?) I got from a friend, almost felt like I was cheating with him giving instructions.
What did you cut it out with?
Now thats a nice little knife. Great job Terry.
I'm waiting on a couple of blades I ordered from Dixi knife works to make my first.
Terry that is really nice knife. I'm a meat cutter and wondered if the blades off our bandsaws would be wide enough for the blades. I'll have to check it out. May give it a try myself.
Terry,
Great looking knife. It's threads like these that have moved me to do so much more without buying plastic junk.
Cold Steel..... I use my dremel and the little cut off blades..... The trick I've found is not to try to cut radiuses, but rather form rough radiuses with a series of straight lines that can later be smoothed out on a belt sander. I also discovered reinforced cutting blades for my dremel at Lowes..... Man what a difference they make.... I bet they last about 10 times as long as the ones that came with it originally......
Just a comment for you new guys or guys wanting to start something new...... The internet is a great tool for sharing knowledge and experience like this..... But don't let it stifle your creativity by waiting to see if someone else says or does something before you give it a try.......Be an innovator.... If you have an idea give it a shot.... At worst it doesn't work and you come away with some experience.The coolest things I've learned were from newbies trying out new ideas. I've also found that I learn a ton by posting these build along threads, especially when I was learning to make selfbows...... Ya gotta have some thick skin sometimes but you will definitely accelerate your learning curve and the guys here come up with some great advice you wouldn't get by just starting a thread asking "Can this be done?" .... Terry
PS...... Walt we expect some pics..... :D
Terry,
How do you drill the holes w/o your drill bit melting? Do you anneal it? Thanks, Larry
Neat knife!!
Caveman...... I cheated a bit there.... I work at a precision stamping shop and one of our tool makers drilled them for me using a carbide end mill ....... Terry
Hackalong? far from it! Great looking knife!
great looking knife Terry. I like the shape of the blade and the size of the overall knife.
I have a antler that I have started making a knife handle out of and was looking at some of the Helle blades to use. Has a nice burr on the end to carve in. This site sure gets the juices flowing!! Are you going to build the sheath also?
Chort
say a guy didn't have a lot of bandsaw blades lying around... where might he find one?
SWEET knife by the way...!
Chort..... I haven't started on the sheath but I've been thinking on what I want to do for one and looking at some leather and snake scraps I have lying around......... When Doug campbell passed through here a couple of months ago he gave me some pointers on sheaths I'll be trying out......Iron Rhino...... If I were you I'd go to any local machining shop and ask if they would let you have one.....From what T-Mac posted above a butcher shop might be a good option..... The four blanks I'm working on now started out as a cross cut hand saw..... I see those at swap meets and garage sales all the time..... I've also been eyeing up old table saw blades...... any tool designed for cutting will work....... Terry
ironrhino - most meat markets these days use disposable saw blades on their meat saws. They may not have a old blade on demand, but may save one for you when they change blades on their saws if you ask real nice. :bigsmyl: If the market resharpen blades then the old blades are sent back to be resharpened. I work for Kroger and we have been using disposabe blades for many years now. I still have not had time to measure the blades but they might still work. The blade width may depend on the brand of and size saw being used. It never hurts to ask your local "butcher". We also us a scallop blade that has been going over in my mind since I first saw this post. May be useable. ;)