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Main Boards => The Bowyer's Bench => Topic started by: rmorris on March 07, 2013, 10:26:00 PM

Title: Hackberry
Post by: rmorris on March 07, 2013, 10:26:00 PM
I have the chance to pick up a 6' by 16" hackberry log. The guy told me he cut it down in Texas. How many staves would a log this size yield , how long would I need to wait to use the staves and anyone know what a fair price to give the guy?

Thanks for all your help
Title: Re: Hackberry
Post by: Pat B on March 07, 2013, 11:31:00 PM
8 staves and maybe some billets but that depends on the log.  
 Ideally you want to wait at least a year for the staves to season but you can speed dry one or two to get you going.
Title: Re: Hackberry
Post by: WestTexan on March 07, 2013, 11:33:00 PM
You should be able to get 4 out of it pretty easy... I got 7 out of this 9 inch one last year.
(http://i146.photobucket.com/albums/r268/Flinthunter_bucket/4EF1F152-E534-4905-933A-7306E70369C9-14149-00001C8255258D2E.jpg)
I market it and cut a 1/2 inch deep cut with my skill saw.
Title: Re: Hackberry
Post by: WestTexan on March 07, 2013, 11:35:00 PM
Oh dang I miss read... It's 16 inches.
Title: Re: Hackberry
Post by: scrub-buster on March 08, 2013, 12:22:00 AM
Find out how the log was treated since it was cut.  If it was left outside for any length of time it might be worthless.  White woods go bad very quickly if not handled properly.  

As far as what it is worth, its hard to say.  In my opinion a hackberry stave is worth between 1/2-1/3 of what an osage stave is worth.
Title: Re: Hackberry
Post by: rmorris on March 08, 2013, 10:11:00 AM
Thanks for all your help!