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Main Boards => The Bowyer's Bench => Topic started by: PEARL DRUMS on November 30, 2010, 10:19:00 AM

Title: Ipe/ash backed recipe
Post by: PEARL DRUMS on November 30, 2010, 10:19:00 AM
I just glued up an Ash backed Ipe bow last night. I need a "rough" recipe if anybody has suggestions. I prefer to keep the bow around 68-70" long if possible and I plan putting a riser block/handle on it. I would like to get some ideas on the thickness of the backing as well as limb width and overall thickness. Thanks for any info you share.
Title: Re: Ipe/ash backed recipe
Post by: Pat B on November 30, 2010, 02:40:00 PM
How thick is the ipe at the handle area?  With ipe, narrower is better. I'd make it 1" to 1 1/8" wide at the fades and a straight taper to 3/8" tips. Generally I make backing strips about 1/8" thick. As far as limb thickness I remove wood until I get the bend and weight I'm looking for. I never measure belly thickness.
Title: Re: Ipe/ash backed recipe
Post by: PEARL DRUMS on December 01, 2010, 11:57:00 AM
Pat B thats the answer I need. Just a basic starting point. I knew my oak and hickory recipe wasnt going to work. Thanks!